Grilled Chicken Caesar Salad with Homemade Dressing

Step into the realm of dinner salads with this delectable Grilled Chicken Caesar Salad recipe. Perfectly grilled chicken breast slices atop a bed of crisp romaine lettuce, accompanied by crunchy croutons, savory Parmesan cheese, and a creamy homemade Caesar dressing. This salad is not just a side dish—it's a hearty and satisfying meal that's both delicious and nutritious. Let's fire up the grill and dive into this culinary delight!

Ingredients:

For the Grilled Chicken:

• 2 boneless, skinless chicken breasts

• 2 tablespoons olive oil

• 1 teaspoon garlic powder

• 1 teaspoon dried oregano

• Salt and pepper to taste

For the Caesar Dressing:

• 1/2 cup mayonnaise

• 2 tablespoons grated Parmesan cheese

• 2 tablespoons freshly squeezed lemon juice

• 1 tablespoon Dijon mustard

• 2 cloves garlic, minced

• 1 teaspoon Worcestershire sauce

• Salt and pepper to taste

For the Salad:

• 1 large head of romaine lettuce, washed and chopped

• 1 cup croutons (store-bought or homemade)

• 1/4 cup grated Parmesan cheese

• Freshly ground black pepper to taste

Instructions:

1. Marinate the Chicken:

• In a bowl, mix together the olive oil, garlic powder, dried oregano, salt, and pepper. Add the chicken breasts to the marinade, ensuring they are evenly coated. Let them marinate in the refrigerator for at least 30 minutes.

2. Preheat the Grill:

• Preheat your grill to medium-high heat. Make sure the grill grates are clean and lightly oiled to prevent sticking.

3. Grill the Chicken:

• Remove the chicken breasts from the marinade and discard any excess marinade. Grill the chicken for 6-8 minutes per side, or until cooked through and no longer pink in the center. Remove from the grill and let them rest for a few minutes before slicing.

4. Prepare the Caesar Dressing:

• In a small bowl, whisk together the mayonnaise, grated Parmesan cheese, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and pepper until smooth and creamy. Adjust seasoning to taste if needed. Set aside.

5. Assemble the Salad:

• In a large salad bowl, combine the chopped romaine lettuce and croutons. Drizzle the Caesar dressing over the salad and toss until evenly coated.

6. Add Grilled Chicken:

• Slice the grilled chicken breasts into thin strips. Arrange the chicken slices on top of the dressed salad.

7. Garnish and Serve:

• Sprinkle the grated Parmesan cheese over the salad. Grind fresh black pepper over the top for an extra kick of flavor. Serve immediately, and enjoy this delicious Grilled Chicken Caesar Salad as a satisfying dinner option!

Conclusion: With its combination of grilled chicken, crisp romaine lettuce, crunchy croutons, and creamy Caesar dressing, this Grilled Chicken Caesar Salad is a dinner option that's both hearty and full of flavor. Whether you're serving it for a weeknight meal or entertaining guests, this salad is sure to be a hit at the dinner table. So fire up the grill and indulge in this classic favorite tonight!